603 BEER HALL MENU

STARTERS MAINS SALADS PIZZA SWEETS HAPPY HOUR

STARTERS

GIANT SOFT PRETZEL / 10

Served w/ Winni Ale pub mustard & house beer cheese.

CHARCUTERIE PRETZEL BOARD / 23

Bavarian pretzel, chef selected cured meats and cheeses, Winni mustard, house fruit jam, and candied nuts

SIMPLE NACHOS / 12

Corn tortilla chips, cheddar jack cheese blend, pico de gallo, drizzled with cilantro lime crema.

Add Ons: Bacon $2, Crispy or Marinated Chicken $4, Korean BBQ Short Rib $4

Finished with a drizzle of kimchi aioli & Korean BBQ sauce.

KOREAN BBQ NACHOS / 16

Corn tortilla chips layered w/ Winni Ale braised short rib, melted cheddar cheese, pickled red onion, & chopped chilis.

Finished with a drizzle of kimchi aioli & Korean BBQ sauce.

BURRATA BRUSCHETTA / 14

Burrata, marinated tomatoes, sourdough crostini, basil aioli, and balsamic reduction

Hand cut fries, cheese curds, dunk’s mushroom winni gravy, and cheddar jack cheese Add on: Bacon Lardons $3.50

WINNI POUTINE / 12

Hand cut fries, cheese curds, dunk’s mushroom winni gravy, and cheddar jack cheese Add on: Bacon Lardons $3.50

FRIED CAULIFLOWER / 14

Tempura battered cauliflower, general Tso's sauce, sesame seed, and scallion

PORK BELLY BURNT ENDS / 17

Applewood smoked, char siu BBQ, sesame seed, and scallion

FRIED DUNKS MUSHROOMS / 15

IPA battered lion’s mane mushrooms, chili crisp aioli

Served w / carrot sticks and choice of ranch or bleu cheese.

OVEN ROASTED WINGS / 14

1lb of drums & flats, oven roasted and fried crispy, tossed with any of our house made sauces.

Served w / carrot sticks and choice of ranch or bleu cheese.

HOUSE MADE WING SAUCE (in order of spice)

Honey Mustard, House BBQ, Korean BBQ, Buffalo, General Tso's, Spicy Garlic

MAINS

STEAK TIPS / 27

12oz house marinated steak tips, fries, and a chef selected vegetable

CALI BURRITO / 18

Carne Asada, fries, guacamole, sour cream, pico, cheddar jack cheese served in a flour tortilla

603 STEAK BOMB / 17

Shaved steak, caramelized onion, fire roasted pepper, Dunk's mushroom, provolone cheese, served on a hoagie roll w/ fries and extra beer cheese for drizzling!

FRENCH DIP / 18

Winni braised short rib, swiss, caramelized onion, horseradish mayo, beef jus

PORK BELLY BLT / 18

House smoked pork belly, mixed greens, tomato, herb mayo, served on sourdough

Pick your Protein: marinated ahi tuna, grilled chicken, dunks mushrooms

POKE BOWL / 16

Sushi rice, edamame, pickled onion, carrot, cucumber, ginger sauce, spicy mayo,

Pick your Protein: marinated ahi tuna, grilled chicken, dunks mushrooms

CAPRESE SANDWICH / 15

House mozzarella, balsamic grilled chicken, marinated tomatoes, mixed greens, balsamic reduction, basil aioli

PAN SEARED LEMON CHICKEN BOWL / 16

Orzo, sauteed spinach, tomato, marinated cucumber and feta, kalamata olive, lemon chicken

603 BURGER / 16

2 beef smash patties topped w/ bacon jam, beer infused red dragon cheese, crispy onion strings, on a bulkie roll. Served w/ fries.

Add Ons: Bacon $2, Fried Egg $.50 Onion Strings $.50 Dunks Mushrooms $.50 Caramelized Onions $.50 Jalapenos $.50

THE GENERAL BURGER / 14+

2 beef smash patties, American cheese, lettuce, tomato, onion, on a toasted bulkie roll. Served w/ fries.

Add Ons: Bacon $2, Fried Egg $.50 Onion Strings $.50 Dunks Mushrooms $.50 Caramelized Onions $.50 Jalapenos $.50

Make it your own:

CRISPY CHICKEN SANDWICH / 15+

Fried chicken served on a bulkie roll with lettuce, tomato, onion. Served w/ fries.

Make it your own:

SAUCE $.50: Honey Mustard, House BBQ, Korean BBQ, Buffalo, General Tso's, Spicy Garlic

CHEESE: American $.50 Cheddar $.50 Red Dragon Cheddar $1 Fresh Mozz $1

TOP WITH: Bacon $2 Crispy Onion Strings $.50 Fried Egg $.50

PESTO ALFREDO BOWL / 16

Campanelle pasta, spinach, charred tomato, parmesan, in a pesto cream sauce

VEGGIE LO MEIN / 14

Lo Mein noodles, broccoli, onion, cauliflower, bell pepper, tossed in General Tso's sauce

FOUR CHEESE MAC / 15

Campanelli pasta, cheddar, provolone, Oaxaca, and parmesan

Garden Salad $5 / Caesar Salad $5 / Hand Cut Fries $4

SIDES

Garden Salad $5 / Caesar Salad $5 / Hand Cut Fries $4

SALADS

SPRING SALAD / 16

Mixed greens, cucumber, blueberry, pea tendril, goat cheese, radish, basil vinaigrette

CAESAR SALAD / 12

Romaine hearts, croutons, shredded parmesan, caesar dressing

GARDEN SALAD / 10+

Spring Mix, tomatoes, cucumber, red onion, and shaved carrots, served w/ house made Italian dressing.

Add Ons: Bacon $2 Dunks Mushrooms $1.50 Chicken $4 Korean BBQ Short Rib $4

HOUSE MADE DRESSINGS

Bleu Cheese, Ranch, Honey Mustard, Caesar, Italian, Balsamic Vinaigrette, Basil Vinaigrette

PIZZA

STEAK AND MUSHROOM / 21

Garlic base, cheese, Dunks mushrooms, caramelized onion, fire roasted bell pepper, shaved ribeye steak, chives

GREEN GODDESS / 20

Green goddess inspired base, cheese, zucchini, red onion, spinach, pea tendrils, candied cashew crumble

SPICY HAWAIIAN / 21

Red sauce, cheese, pork belly, spiced pineapple, North Country ham, candied jalapeno

MARGHERITA / 16

Red sauce, house made mozzarella, basil, EVOO, parmesan cheese.

BUFFALO SOLDIER / 19

Roasted garlic puree, cheese, crispy chicken, buffalo, red onion, topped w/ a drizzle of ranch

BREW YOUR OWN PIZZA / 14+

Cheese, red sauce, and...

Toppings ($1/ea): Bell peppers, bleu cheese crumbles, caramelized onions, Dunks mushrooms, extra cheese, red onions, jalapeños, broccoli.

Premium Toppings ($2/ea): pepperoni, bacon, Korean short rib, fresh mozzarella, buffalo chicken, crispy chicken, marinated chicken.

SWEETS

FRIED DOUGH / 8

Taphouse dough, cinnamon sugar, chocolate sauce, chef selected fruit sauce.

S'MORES CHEESECAKE / 12

Graham cracker crust, chocolate ganache, toasted marshmallow

HAPPY HOUR

Enjoy half-price wings, $5 pints, and a selection of shareable items listed below.

Join us for Happy Hour every Wednesday, Thursday and Friday from 3 PM to 6 PM!

Enjoy half-price wings, $5 pints, and a selection of shareable items listed below.

603 CHICKEN TENDERS / 16

Buttermilk marinated, fried chicken tenders

SMOKED BUFFALO CHICKEN DIP / 16

Flatbread, wonton chips, carrot, celery

FRY FLIGHT / 16

Tots, house made waffle fries, and classic house fries with a flight of our 4 dipping sauces: ketchup, beer cheese, Winni ale pub mustard and 603 secret sauce.

SMASH GYOZA / 16

Pork dumpling filling smashed and pan-fried on a dumpling wrapper, served with a ginger dipping sauce.

STEAK AND CHEESE EGGROLLS / 18

Bulgogi short rib and smoked provolone in a crispy wonton wrapper and served with chili crisp aioli.

603 Brewery Scratch Kitchen: The Art of Scratch-Made Comfort Food.

We believe that great food is just as important as great beer. That's why our scratch kitchen is dedicated to crafting elevated pub fare using the freshest, locally-sourced ingredients New Hampshire has to offer. Our talented chefs are passionate about crafting dishes that showcase inventive flavor combinations and perfectly complement our beers. Please inform your bartender if any member of your party has a food allergy.

Looking for our Happy Hour or Brunch Menu? Find them here:

HAPPY HOUR

BRUNCH